Menu


MENU

OPENING HOURS

Monday to Friday  : 7h30am to …

Saturday : 11 am to …

Sunday : 4 pm to …

BREAKFAST

COFFEES, TEAS & OTHERS

Filtered coffee

Espresso ▹ Americano ▹  Latté ▹ Cappuccino ▹  Cortado ▹ Macchiato ▹ Mocaccino  

Tea ▹ Herbal tea  

Matcha latté ▹ Golden latté ▹ Chaï latté

Kombucha Fous de l’Île

 

FOOD

The Sainte-Catherine ▹ English muffin with cheddar, egg, sausage or tomato

The Parfait
 ▹ Plain yogourt, fruit coulis and homemade granola

Croissant ▹ Chocolatine ▹ Muffins ▹ Banana bread ▹Zucchinis bread

MEAL

Zoe’s resurrection ▹ Caramelized onions, Dijon mustard and cheddar 

Lark ▹ Eggplants, zucchinis et grilled peppers, basil pesto and cheddar

SANDWICHES


Alain Gainsbourg ▹  Dijon marinated chicken , bacon, tomatoes and cheddar 

Plantera ▹ Homemade veggie pâté, cabbage salad, gluten free bread

SALADS

Green salad


Salad bowls
 ▹ Based on the chef’s seasonal inspiration.

 

SOUP

Based on the chef’s seasonal inspiration.

Dessert

Muffins Energy ball ▹ Brownies ▹ Date square ▹ Banana bread  ▹ Zucchini bread ▹ Granola bar ▹ Dark and white chocolat cookie ▹ Matcha and white chocolate cookie

TO DRINK

Beers and cidre

Saint-Ambroise ▹ Pale Ale ▹ Indian Pale Ale ▹ Oatmeal stout 

Belle Gueule ▹ Pilsner ▹ Rousse

Cheval Blanc

Kronenberg 1664 ▹ Blonde ▹ Blanche

Beau’s ▹ Lugtread

Pabst Blue Ribbon

Cidre ▹ Mystique 

Wine

WhiteMarquis de Jouennes Bourgogne Aligoté (half bottle)

Red ▹ Masi Campofiorin (half bottle)

Cocktails

Cuba libre ▹ Ungava Tonic ▹ Lemonsky ▹ Montreal’s glory ▹ Dark n’ Stormy ▹ Vodka Cranberry ▹ Vlad ▹ Long Island Iced Tea

© Photos: Ian Woo